Showing 157–168 of 262 results
Mixture 200g
Mixture snacks are also commonly known as Bombay Mix, Madras Mix, Chivda, or Namkeen Mixture. In South India, particularly in Tamil Nadu and Kerala, it’s often referred to simply as “mixture”. In Western India, especially in Maharashtra, it’s known as Chiwda.
Moong Dal 1Kg
Moong dal is also known as mung bean or green gram. It’s a type of lentil that’s the split version of the whole mung bean, sometimes with the skin removed (yellow moong dal) and sometimes with the skin on (chilka moong dal).
Moringa Millet Noodles 175g Premium
Moringa millet vermicelli is also known as Moringa Millet Semiya or Moringa Mixed Millet Vermicelli. It is a type of vermicelli (thin noodles) made from a combination of moringa powder and various millets like foxtail millet, barnyard millet, or pearl millet
Moringa Millet Pasta 175g Premium
Moringa millet vermicelli is also known as Moringa Millet Semiya or Moringa Mixed Millet Vermicelli. It is a type of vermicelli (thin noodles) made from a combination of moringa powder and various millets like foxtail millet, barnyard millet, or pearl millet
Moringa Millet Vermicelli 200g Premium
Moringa millet vermicelli is also known as Moringa Millet Semiya or Moringa Mixed Millet Vermicelli. It is a type of vermicelli (thin noodles) made from a combination of moringa powder and various millets like foxtail millet, barnyard millet, or pearl millet
Mudavatukal Soup 50g
How to Prepare Harshini Mudavatukal Soup
* Boil 180 ml of water
* Add 6 grams of Harshini Mudavatukal Soup Powder
* Mix well and simmer for 2–3 minutes
* Finally, add finely chopped coriander leaves and pudina (mint) leaves
Mullai / Lily 1 Feet
The Mullai flower, also known as Lily , Indian Jasmine or Jasminum auriculatum, is a fragrant flowering shrub native to the Indian subcontinent. It is widely cultivated for its delicate, white, star-shaped flowers and sweet fragrance, which is highly valued in South India for religious ceremonies, weddings, and festivals.
Mushroom Soup Powder 50g
How to Prepare Harshini Mushroom Soup
* Boil 180 ml of water
* Add 6 grams of Harshini Mushroom Soup Powder
* Mix well and simmer for 2–3 minutes
* Finally, add finely chopped coriander leaves and pudina (mint) leaves
Nalanangu Maavu bath powder 100g
Natural body wash powder is also commonly also known as Nalangu Maavu, Sunnipindi Powder, Ubtan, Sunni pindi, Mavu, Sunny pindi, Sugandhi Utani, Utne powder for Diwali, Herbal Bath Powder, Uttan, Ubvartan.
Omapodi 200g – Crispy South Indian Plain Sev
Fresh and crispy Omapodi 200g. Traditional South Indian snack perfect for tea time and festive occasions.


Fresh Vegetables










