Showing 121–132 of 266 results
Kara Boondi 200g
It’s a South Indian snack made from gram flour (besan) batter, deep-fried into tiny crispy balls, and then mixed with spices, curry leaves, and sometimes nuts.
Kara Sev 200g
Kara sev, a popular South Indian savory snack, is also known as Karasev or Besan Sev. It’s a crispy snack made from gram flour (besan), rice flour, and spices,
Karakuzhambu Podi 100g
Curry Leaves Powder also known as Karuveppilai Podi can be mixed with rice along with ghee or with idli, dosa etc. Otherwise make a simple tadka along with this powder mix with rice – your tasty, healthy lunch is ready in minutes.
Karuppu Kavuni flake rice-500gm
Premium Karuppu Kavuni (Black Rice) flakes rich in antioxidants and fiber. A healthy traditional food ideal for breakfast dishes like poha and light snacks.
Kashmiri Chilli Powder
Kashmiri chili powder is a ground spice made from dried Kashmiri red chilis, also known as Kashmiri mirch. In an Indian kitchen, you’ll hear it colloquially referred to as lal mirch, which translates to red chili.
Kattuyanam Flake Rice-500g
Healthy Kattuyanam rice flakes made from traditional red rice. Nutritious, fiber-rich, and perfect for preparing healthy breakfast dishes like poha and snacks.
Kesar Mango
Fresh Kesar Mango . Naturally sweet, juicy and aromatic mango perfect for eating fresh, juices and desserts.
Kichadi Samba Rice 1Kg Premium
Kichadi Samba rice is also known as Kichili Samba rice or Attur Kichili Samba rice. It’s a popular traditional rice variety from Tamil Nadu, India, known for its fine grain and ability to enhance the taste of various dishes. It’s also sometimes referred to as Kichadi Samba without the “Kichili”.
Kodo Millet – Varaghu 500g Premium
Kodo millet, is also called cow grass, rice grass, ditch millet, Native Paspalum, or Indian Crown Grass. In southern India, it’s commonly referred to as varaku or koovaraku.
Kodo millet flake rice 500Gm
Healthy and nutritious Kodo millet flakes rice made from natural millets. A perfect alternative to regular rice flakes, rich in fiber and ideal for a healthy breakfast.
Kodo Millet Noodles 175g Premium
Kodo millet noodles are also known as Varagu noodles in Tamil, Harka noodles in Kannada, and Kodra noodles in Hindi. They are a healthy alternative to traditional wheat noodles, offering a nutritious and delicious way to enjoy the benefits of Kodo millet.
Kodo Millet Pasta 175g Premium
Kodo millet pasta is also known as Varagu pasta. In addition to “Varagu”, it’s also referred to as Kodo Millet (Varagu) Pasta. It’s a type of pasta made from kodo millet flour, offering a gluten-free alternative to traditional wheat-based pasta.


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