Nendran banana chips are also known as Kerala banana chips or Ethakka Upperi in Malayalam. They are a popular snack in Kerala, India, made from a specific type of banana called Nendran or Ethakka.
Cashew pakoda is also known as Kaju pakoda, Munthiri pakoda, or Jeedipappu pakoda. It's a popular Indian snack made by deep-frying cashew nuts coated in a spiced gram flour batter.
Jackfruit chips are also known as Palaphazam Chips, chakka varuthathu or chakka upperi in Malayalam, the language spoken in Kerala, India. They are a popular snack in Kerala, especially during the jackfruit season.
Kara sev, a popular South Indian savory snack, is also known as Karasev or Besan Sev. It's a crispy snack made from gram flour (besan), rice flour, and spices,
Mixture snacks are also commonly known as Bombay Mix, Madras Mix, Chivda, or Namkeen Mixture. In South India, particularly in Tamil Nadu and Kerala, it's often referred to simply as "mixture". In Western India, especially in Maharashtra, it's known as Chiwda.
Tapioca stick chips are also known as மரவள்ளிக்கிழங்கு குச்சி Kappa Chips or Kuchi Chips in South India, particularly in Kerala. They are a popular snack made from thinly sliced, deep-fried tapioca (cassava) roots. Sometimes, they are also referred to as Kappa Varuthathu.
Thread potato chips are often referred to as "wafers" the thin, crispy slices of fried potatoes. They are distinct from "chips," which are thicker and more like American-style potato chips or British-style "chips" (French fries). Crisps made out of Potatos.