Condiments / Ready to Eat / Cook

Andhra Paruppu Podi 100g

Original price was: د.إ9.00.Current price is: د.إ7.20. (excl. VAT 5%)
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Andhra Paruppu Podi is also commonly known as Kandi PodiIt's a popular South Indian spice blend, especially in Andhra Pradesh, and is often mixed with hot rice and ghee. The name "Kandi Podi" comes from "Kandi," which refers to Toor Dal, a key ingredient.

Curry Leaves Podi 100g

Original price was: د.إ9.00.Current price is: د.إ7.20. (excl. VAT 5%)
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Curry Leaves Powder also known as Karuveppilai Podi can be mixed with rice along with ghee or with idli, dosa etc. Otherwise make a simple tadka along with this powder mix with rice - your tasty, healthy lunch is ready in minutes.

Idly Chilly Podi 100g

Original price was: د.إ9.00.Current price is: د.إ7.20. (excl. VAT 5%)
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Idli Podi is a spicy and flavorful roasted lentil and red chilli powder, often served as an accompaniment to Idli, Dosa, oothapam in South India. It is often called by different names such as  idli milagai podi or kara podi.

Karakuzhambu Podi 100g

Original price was: د.إ9.00.Current price is: د.إ7.20. (excl. VAT 5%)
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Curry Leaves Powder also known as Karuveppilai Podi can be mixed with rice along with ghee or with idli, dosa etc. Otherwise make a simple tadka along with this powder mix with rice - your tasty, healthy lunch is ready in minutes.

Kashmiri Chilli Powder

Original price was: د.إ12.00.Current price is: د.إ8.10. (excl. VAT 5%)
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Kashmiri chili powder is a ground spice made from dried Kashmiri red chilis, also known as Kashmiri mirch. In an Indian kitchen, you'll hear it colloquially referred to as lal mirch, which translates to red chili.

Kothavarangai Vathal (Cluster Beans)250G

Original price was: د.إ15.00.Current price is: د.إ12.00. (excl. VAT 5%)
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  • Guar beans are highly nutritious, low in calories, and an excellent source of dietary fiber, protein, and various vitamins and minerals, making them beneficial for digestion, bone health, and blood sugar control.

Maangai Vathal (Mango)250G

Original price was: د.إ15.00.Current price is: د.إ12.00. (excl. VAT 5%)
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Maangai Vathal (Mango) is a traditional South Indian delicacy of sun-dried raw mango slices preserved with salt, highly valued for its intense tangy flavor.

Milagai Vathal (Chilly) 250G

Original price was: د.إ15.00.Current price is: د.إ12.00. (excl. VAT 5%)
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  • Milagai Vathal offers a spicy, tangy, and salty crunch to meals and is typically deep-fried in oil until golden brown and served as a side dish.

Mint Leaves Podi 100g

Original price was: د.إ9.00.Current price is: د.إ7.20. (excl. VAT 5%)
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Mint leaves podi, also known as Pudina Podi or Mint Chutney Powder, is a finely ground powder made from dried mint leaves. It's a popular ingredient in South Indian cuisine, particularly in dishes like chutneys and spice blends.

Puliyodarai Podi 100g

Original price was: د.إ9.00.Current price is: د.إ7.20. (excl. VAT 5%)
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Puliyogare powder, also known as puliyogare mix or puliyogare gojju, is a spice blend used to prepare puliyogare, a popular South Indian tamarind rice dishIt typically includes ingredients like tamarind, red chilies, curry leaves, mustard seeds, peanuts, and other aromatic spices. This powder is a convenient way to add the characteristic tangy and spicy flavor of puliyogare to cooked rice.

RASA PODI 200Gms

Original price was: د.إ17.20.Current price is: د.إ13.50. (excl. VAT 5%)
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Rasam podi is also known as rasam powder, rasam masala powder, or chaaru podi in Telugu.

Sundakai Vathal Turkey berry 250G

Original price was: د.إ15.00.Current price is: د.إ12.00. (excl. VAT 5%)
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Sundakkai Vathal is the South Indian name for sun-dried turkey berries (scientific name Solanum torvum), a traditional ingredient used to add a unique tangy, slightly bitter flavor and chewy texture to curries, rice dishes, and vatha kuzhambu (a tangy tamarind-based gravy).